[Best Size] Our casing is 28-30mm in diameter and about 2.5m (98.42 inches) in length, which provides sufficient materials for your cooking creation.
[Materials] These casings are made of edible materials and specially designed for making delicious sausages. They ensure that the seal is tight and reliable, and that your sausages are delicious.
[Simple Preparation] Before use, just soak the casing for 2 to 3 minutes. This ensures their flexibility without compromising their structural integrity.
[Reliable Performance] These casings are tough, elastic, tear-resistant or puncture-resistant, providing a safe shell for your sausage. With them, you can confidently make mouthwatering sausages for your family and friends.
[Main Features] These edible casings are famous for their extraordinary toughness and uniform size, which simplifies the sausage making process. Practical and multifunctional, it is an essential tool for making sausages and ham.